Creminelli Sopressata Salami
According to family legend, The Creminelli family has been producing Italy’s finest salami since the 1600s. Today, famed salami producer Cristiano Creminelli helms the company, insuring that the techniques and standards that he learned from his father, Umberto Creminelli (who learned from his father Grandpa Ugo Creminelli), are maintained and implemented. The result is truly exceptional Italian salami.
One of the more popular Italian salami, Sopressata is pork cured with the addition of garlic and spices. Cristiano’s version is full-bodied with notes of red wine and lots of garlic. Enjoy with crackers and some of your favorite mozzarella.
Please note, all salami requires 2-day shipping