First Field Pure Tomato Sauce

First Field founders Theresa and Patrick base their business practices on sustainability, choosing the highest quality ingredients that can stand up to New Jersey's climate and flourish using earth-friendly farming practice.

Primarily know for making delicious ketchup, Theresa and Patrick have now concocted a delicious, pure tomato sauce, or passata, from their stock of local tomatoes. Void of salt and seasoning, you can season this sauce to your delight or enjoy as is. 

To learn more about Theresa and Patrick, check out our interview with them on our blog.


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