The Fine Cheese Co. in Bath, England couldn't find interesting crackers to complement their selection of cheeses, so they made their own! And with an owner like Ann-Marie Dyas (judge at both the British and World Cheese Awards) you can trust that their taste is excellent. Each cracker is designed with a specific British cheese in mind.

A recipe crafted after crackers originally served in the 18th century historic healing and resort town of Bath England. Large round crackers with a slightly butter texture. 5.5 oz box. 

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