Description
Taking the crown for our most beautiful cheese, Alp Blossom is an Alpine style cheese from Western Austria with a gorgeous floral rind coated in a mix of local flora, including marigold, rose petals, lavender, and chervil. The flavors are reminiscent of Gruyère: nutty, a bit beefy, and umami with savory hits from the rind—but its herbaceous smell and pastoral sweetness are all its own.
Milk: Pasteurized Cow
Region: Western Austria
Age: 6-8 months
Rennet: Animal
