Since 1982, American Spoon has been preserving fruit in their Petoskey, Michigan kitchen. After all these years, their crew of skilled cooks still prepares fruits by hand and cooks them with care in small-batch copper kettles. American Spoon works directly with a dedicated group of Michigan farmers who grow the varieties of fruits they love, varieties bred over generations specifically for their unparalleled taste and unique character. American Spoon exists to find, capture, and preserve flavors you won’t find anywhere else. Choose your flavor:
-Chocolate Fudge Sauce: A classic Chocolate Fudge Sauce for classic sundaes. Made with deeply delicious craft chocolate from Askinosie Chocolate in Missouri, with rich Midwestern cream and a hint of vanilla. Almost everyone at American Spoon has admitted to standing in front of the fridge and eating this straight out of the jar. A 2016 Good Food Awards Winner.