Arethusa Blue




A classic, fudgy, and complex Blue cheese produced by our favorite dairy farm in Connecticut. Chocolaty and toasty, sweet yet pleasantly salty, firm yet creamy, Arethusa Blue boasts a deep, multidimensional flavor. Pair it with a full bodied red, hoppy IPA, or piece of dark chocolate. 

Age: 4-6 Months 
Milk: Pasteurized Cow 
Region: Connect 

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