Kimino Sparkling Fruit Drinks

From Japanese farmers and drink makers following the "Kanso" philosophy – using only what is necessary. They hand pick seasonal fruits and add naturally sourced water from the Hyogo mountains in the Kansai region to bring us subtle sparkling juice drinks.

Yuzu -Hand-picked Yuzu from Shikoku Island, Hyogo region water and organic sugar cane.

Ume - Hand-picked plums from Wakayama, whole-pressed with Hyogo region water and organic sugar cane.

Momo - Hand-picked white peach from the Yamanashi region, Hyogo region water and organic sugar cane.

8.4 oz Bottles