Born out of a Bushwig performance in 2013, Shaquanda Will Feed You hot sauces are rooted in intense flavors and theatrics. These special sauces can be used as a marinade, a condiment, or a seasoning sauce for your favorite stew. Try one of the following flavors:
Hot Pepper: Fresh hot chili peppers, onions, ginger, lemon juice, horseradish, turmeric, mustard, and apple cider vinegar creates a symphony of flavors that truly makes any dish pop.
Oooohmami: Caramelized onions and black garlic with balsamic vinegar and habaneros are at the core of Oooohmami. This sauce is umami delicious, great for steak or mushrooms.
West Indian: Featuring Shaquanda’s signature curry powder blend, this West Indies inspired recipe combines zippy ginger with warming notes like cinnamon and allspice.