Les Moulins Mahjoub Harissa Spread

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The Les Moulins Mahjoub farm in Tebourba follows 3,000 years of agricultural tradition. Located in one of the most fertile regions in Tunisia, they employ the entire village in the care, production and packaging of their acclaimed artisanal goods.

Harissa is a fiery Middle Eastern condiment that is incredibly versatile. At Les Moulins Mahjoub, organic sun-dried hot pimentos are mixed with the estate’s own olive oil, garlic, and sun-dried tomatoes to make a deep red sauce with a wonderful aroma and a firm, but not vicious, kick of heat.

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