Combine ancient, perfected technique, a hip-Portland vibe, delicious, fatty, Pacific Northwest, antibiotic-free pork and lots of sea salt, and what do you get? Olympia Provisions American Charcuterie. Founded by Elias Cairo in 2009, Olympia Provisions is the first USDA-approved salumeria in Oregon… and it’s delicious!
This is a traditional French salumi made with garlic, salt and pepper. It's extremely popular — and extremely addictive.
Please note, salami must be sent via 2-day shipping!