Lentil Rice Crispbread, Gluten-Free




Gluten-free sourdough lentil rice Crispbreads™ are high in protein, low in fat, sodium, carbs, and calories making them the perfect snack or bread/cracker replacement. 

BKLYN Larder is an exclusive carrier of these popular Crispbreads and offer the following four flavors:

Turmeric Nigella Seed: Generously dusted with turmeric and other superfood spices then topped with nutritional yeast and nigella seeds. Ingredients which have been shown to contain anti-inflammatory, antibacterial, antiviral and immune system supportive properties as well as other health benefits.

Rosemary Parmesan: Infused with fresh rosemary then topped with aged reggiano parmesan. The perfect accompinament for your meal.

Everything: Sprinkled with poppy, sesame, and caraway seeds. The perfect, tasty alternative to an everything bagel.

Sesame Pink Salt: Sprinkled with toasted sesame seeds and Himalayan pink salt.

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