Founder Marisa Wu was inspired to make salt water taffy during her summer selling organic produce on the Rockaway Beach boardwalk. Her hand cut taffy is soft and airy with a salt crystal crunch. Salty Road Taffy is made using natural flavorings like real vanilla beans, fruit purees, spices and large-grain sea salt. The resulting candy is flavorful and creamy like a milkshake with a distinct salt crystal crunch. Always made in lovingly small batches in Brooklyn. Choose your flavor:
-Apple Pie: Made with apple cider jelly (provided by Woods Cider Mill in Vermont), nutmeg, molasses, and a hint of warm pepper to create this creamy combination of salt and spice.
-Bergamot: Earl Grey lovers will recognize this floral flavor from their favorite drink. The bergamot brings a bite to the candy, especially with the pop of sea salt to contrast the sweetness. Try the only Bergamot taffy in the world!
-Sea Salt: This dark Sea Salt Caramel taffy invites you to sink into the complexity of six simple ingredients. After the syrup is heated for three hours, the syrup takes on hints of bitter coffee and burnt sugar perfectly complimented by a crunch of sea salt.
-Strawberries & Cream: Strawberry puree with a crunch of sea salt for a naturally pink treat. Chewing on the Strawberries & Cream taffy is like snacking on a strawberry milkshake for a bite of summer any time of year.
-Tropical Mango: Mango and milk come together in this tangy taffy inspired by lassi, a salted Indian smoothie of summer. A cult favorite candy!
-Vanilla Bean: Infused with whole vanilla beans that you can see through out the candy. It is soft and creamy with Salty Road's distinct salty crystal crunch and finishes with fresh vanilla notes. The very first salt water taffy that Salty Road made.