Samesa Tahoney

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Description

Tahoney is a spreadable, delicious, all-natural blend of tahini (sesame paste), honey, and a pinch of salt. It's perfect for spreading on toast, crepes or on top of waffles or pancakes, as an accompaniment for cheese and charcuterie, for mixing in to smoothies and as a dip for fresh fruit!

Tahoney is owned by Max and Eli Sussman, New York based chefs and co-founders of Samesa Restaurant and Catering. Tahoney is made in Brooklyn, New York.

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