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Gjetost Ski Queen


Ski Queen is a typically Norwegian full fat whey cheese with a fudge-like texture and sweet caramel flavor that was fist made in Gudbrandsdalen valley more than 130 years ago. Ski Queen’s unique sweet taste is caused by the natural caramelization of milk sugar during production. The color is brown and the cheese is sliceable.
  • Country: Norway
  • Milk Type: Cow, Goat
  • Pasteurized
  • Rennet Type: Vegetarian
  • Age: 1-2 months

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