BKLYN Larder Cheese & Provisions

Local Pickup & Delivery

virtual cheese tasting

Virtual Cheese Tasting

Easter and Passover Catering in Brooklyn, New York

Gift Baskets

Cheese Board

Rosh Hashanah
Yom Kippur Catering

 BKLYN Larder
Cheese & Provisions

BKLYN Larder is a celebration of the world’s best cheeses, meats, and everything that goes with them. We locally source seasonal, small batch, and ethically made foods. For over a decade we have been serving our Brooklyn community with a welcoming place to find hand-crafted cheeses, homemade prepared foods, hard-to-find grocery items, unique food gift baskets, and gourmet holiday catering. We also have some of the best sandwiches in all of New York City!

Click for Local Pickup & Delivery

Check out our Restaurant Week offerings!

Delivery & Takeout

We deliver the best of Brooklyn to your doorstep: gourmet entrees, sandwiches, prepared foods, cheese & charcuterie, and more. Pre-order also available.

Send Food Gifts

Send love from afar with our curated selection of food gifts and baskets. Perfect for all occasions and shippable anywhere within the U.S.


Shop online for specialty food items. From fine chocolates and jams to curated gift boxes, we sell the best locally sourced & ethically made products.

Virtual Tastings

Cozy up to your own private virtual tasting for yourself or with a group!

High quality

“I go to Larder (at least) once per week for fresh bread and high-quality cheeses. The selection of goods is diverse and eclectic. If I need find a cute little gift for a loved one or friend, I’m always certain I’ll find something at Larder”

Omar K.

Blown away

“The wine and food gift packages arrived this week and we are blown away by the first-class quality. My wife, who is a foodie, is very impressed by the carefully selected food choices.”

John W. 

Love, love this place

“Love, love this place, especially since I’m a huge cheese addict! Bought two breakfast sandwiches, both of them were absolutely delicious and the biscuit was perfect — super fluffy with just a touch of flake salt. The sausage was spiced well and was juicy and crispy on the outside.”

Lainey A.

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