Eating gluten-free at BKLYN Larder is as easy as it is delicious. Many of the world's best cheeses, meats, and accompaniments that we feature are naturally gluten-free. We take the worry out of hosting, gift-giving, and snacking so that you can focus on flavor and festivities.
It might come as a surprise to some to find out that most cheeses are indeed gluten-free. In fact, according to theCeliac Disease Foundation, "Dairy" is a naturally gluten-free food group. Start off your cheese discovery with a cheddar, a gouda, and a triple cream for a well rounded experience.
Nettle Meadow Farm'sMini Kunikis handmade in the Adirondacks. It's a creamy delight made from both goat milk and cow cream that can serve as the centerpiece of any gluten-free cheese board. Roelli'sRed Rockis an American style, cave-aged cheddar with a naturally bloomy rind. It's a cheddar/blue cheese blend with an exceptionally delicious flavor.Brabander Goat Goudais made from the pasteurized milk of Saanen goats in the Brabant region of southern Holland. This gouda has everything we love about a hard goat cheese: creamy and earthy. Yet, everything we enjoy in a gouda: a caramel-y finish.
Now that you've got your cheeses it's time to bring on the meats! Brooklyn CuredSmoked Beef Salamiis made right here in Brooklyn, USA. No nitrates or nitrates added and always gluten-free. For those wanting thinly sliced Prosciutto with their cheese platter,Casella's Prosciutto Specialeis made from pork that is family-farm raised without any antibiotics.
Now for the fun part. Chocolate and candy! Two of our customer favorite, gluten-free brands at BKLYN Larder are Rakaa Chocolate and Kolsvart Swedish Candy Fish.Raaka Chocolateis distributed from Red Hook, Brooklyn and every bar is single origin, vegan, and free of gluten, soy, and dairy.Kolsvartfocuses on pure flavors and perfect texture for their candy fish. Their Raspberry, Sour Blueberry, and Elderflower fish are vegan, gluten-free, and globally beloved.
Finding a tasty gluten-free crispy or savory snack is probably the toughest thing to do when searching for gluten-free foods. Luckily we've curated some incredible options here at BKLYN Larder. All are ethically and small batch made with fresh ingredients for you to enjoy.
SourdoughLentil Rice Crispbreads™are high in protein, low in fat, and come in unique flavors that include Turmeric Nigella Seed, Sesame Pink Salt, and Rosemary Parmesan.
Norwegian BakedKnekkebrodis freshly made in Brooklyn using organic ingredients that are both wheat and nut free. It is a wonderful bread replacement and pairs perfectly with cheeses and jams.
OnestoSea Salt Crackersare made with non-GMO ingredients and are gluten-free, wheat-free, and vegan. They offer maximum crunch and have a slightly nutty, salty finish. The raw almond meal and extra virgin olive oil come through in every bite.
For help putting together a delicious, gluten-free gift basket that can be shipped anywhere in the U.S. or for help stocking your pantry full of gluten-free grocery items, email our gifting concierge firstname.lastname@example.org call directly at 718-783-1255.