A Swiss cheese (pronounced "holler hocker") washed in wine and spices and then aged for a minimum of 10 months. The cheese is made from thermalized milk, and is dense and smooth without any holes or cracks. Its initial aroma and flavor is of roasted peanuts, melted leeks, brown butter, sweet cream and caramel.
Region:Switzerland, St. Gallen
Milk Type:Raw Cow
We offer National Shipping during checkout on our website. Our Shipping policy applies to Shipping orders only and not Local Delivery.
Your order will ship via FedEx Two Day or FedEx Ground. Perishable items including chocolate in the warmer months are sent with ice packs.
Online shipping orders can be placed 24 hours a day, 7 days a week. Currently there is a flat rate fee of $25 for all shipping orders. Cheese Club ship for free. If a gift basket is included in your order, your entire order will ship for free if the items fit in one box.
All orders are shipped from our warehouse in Brooklyn, NY. We ship to every state in the U.S. Unfortunately, we are unable to ship to PO Boxes. Please contact firstname.lastname@example.org for international shipping options and rates.
For More information please visit our Shipping Policy Page.
We offer Local Pick-up, Local Delivery at:
BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM