An American original cheese, made by Sebastian von Trapp on his family's dairy farm in Waitsfield, Vermont. An approachable washed-rind, tomme-style cheese with a creamy center, Oma is made from the organic milk of the von Trapp's primarily Jersey breed cows.
Milk: Pasteurized Cow
Country/Region: Waitsfield, Vermont
Style: Washed-rind, tomme-style cheese.
Age: 2-3 months
We offer National Shipping during checkout on our website. Our Shipping policy applies to Shipping orders only and not Local Delivery.
Your order will ship via FedEx Two Day or FedEx Ground. Perishable items including chocolate in the warmer months are sent with ice packs.
Online shipping orders can be placed 24 hours a day, 7 days a week. Currently there is a flat rate fee of $25 for all shipping orders. Cheese Club ship for free. If a gift basket is included in your order, your entire order will ship for free if the items fit in one box.
All orders are shipped from our warehouse in Brooklyn, NY. We ship to every state in the U.S. Unfortunately, we are unable to ship to PO Boxes. Please contact firstname.lastname@example.org for international shipping options and rates.