From the island of Fuerteventura, part of the Canary Islands, made by a family-run dairy , Smokin' Goat uses Majorero goat's milk from local farmers. It is naturally smoked over beech wood a week after production giving it a crowd-pleasing light smoke flavor that isn't overpowering.
Country/Region: Canary Islands, Spain
Milk Type: Pasteurized Goat's Milk
Age: 2 weeks
We offer Local Pick-up, Local Delivery at:
BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM