Ekone Tinned Seafood | BKLYN Larder

IASA Spicy Anchovies in Olive Oil

Fished in the spring-summer period by the boats of Cetara, Italy, these anchovies  are processed only a few hours after being caught. Hand crafted with salt, chili, tomatoes and extra virgin olive oil.

7.05 oz/ 4.94 oz drained.



 

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