




De La Calle's tepache is a new take on a traditional, pre-Colombian Mexico probiotic beverage. Traditionally served in baggies and sipped from a straw alongside street food and agua frescas, tepache is similar to kombucha, but made from fermented pineapple skins.
De La Calle starts with a multi generational family recipe and brings us an assortment of unique flavors that celebrate many regional food cultures in Mexico. Certified organic, low in sugar with less than 50 calories in every can.
12oz Can
Available from BKLYN Larder
228 Flatbush Ave, Brooklyn, NY 11217
All orders require at least 24 hours’ preparation time, with additional lead time for select items.
You’ll see available shipping, delivery, and pick-up times at checkout based on the items in your cart.
Earliest available dates are automatically adjusted based on your order.
Pick-Up Hours:
Monday–Sunday, 10am–7pm
(No pick-up on Tuesdays)
Local Delivery:
Delivery is available to Brooklyn and Queens. Delivery fees are based on order size and will be shown at checkout.