This artisan pasta features stoneground Heritage Durum Semolina, a wheat variety that thrives in an arid desert climate. After mixing durum flours with cold water, Hayden Mills extrudes the pasta through a chilled bronze die to preserve all the flavor and goodness of the grain and uses a slow-drying method to enhance the texture.
From seed to plate, every step of the process is thoughtfully crafted to create a rich, mindful and delicious experience.
Fusilli - Originally from southern Italy, fusilli was made by wrapping spaghetti around a spindle and allowing it to dry out. Fusilli spirals are known for “trapping” your favorite sauces and making your dishes even more enjoyable.
Macaroni - Narrow tubes, a bit longer than the traditional elbow macaroni. Still makes a mean mac 'n cheese.
We offer National Shipping during checkout on our website. Our Shipping policy applies to Shipping orders only and not Local Delivery.
Your order will ship via FedEx Two Day or FedEx Ground. Perishable items including chocolate in the warmer months are sent with ice packs.
Online shipping orders can be placed 24 hours a day, 7 days a week. Currently there is a flat rate fee of $25 for all shipping orders. Cheese Club ship for free. If a gift basket is included in your order, your entire order will ship for free if the items fit in one box.
All orders are shipped from our warehouse in Brooklyn, NY. We ship to every state in the U.S. Unfortunately, we are unable to ship to PO Boxes. Please contact email@example.com for international shipping options and rates.
For More information please visit our Shipping Policy Page.
We offer Local Pick-up, Local Delivery at:
BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM