Effie's Homemade Biscuits

Professionally trained culinary experts and teachers, Joan and Irene launched Effie's Homemade to share their family's traditional Nova Scotian oatcakes.  These biscuits are great with any cheese and wonderful on their own, too.

Original Oatcake: Crisp, buttery layers of toasted oats with a hint of salt. A classic tea biscuit. Delicious with jam, nut butter, or any cheese—from blue to brie.

Ginger Biscuit: Lightly sweet biscuit with a bold ginger zing. A perfect pair with lemon or orange curd, tea or lemonade, and buttery brie or mascarpone.