


A soft, star-shaped biscuit decorated with royal icing made with almonds, hazelnuts, honey, and cinnamon. Originally named the "Zimtsterne" in the Alsace dialect is a popular hit during Christmas Markets. We love that it's also a Star of David, perfect as Hanukkah and Christmas overlap this year.
Over the years, the Maison Alsacienne de Biscuiterie has become a true institution of the Alsace region, opened in 1996 by Jean-Marc Muller.
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BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM