Is it a cake or a tart? Does it really matter when it's this delicious? The Apricot Tart is light enough for breakfast and just sweet enough for an afternoon snack or special dessert. Made with ground almonds in the batter there's a thin crust and simple cake surrounding sweetened apricots in syrup.
We offer Local Pick-up, Local Delivery at:
BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM