Coffee Project New York was founded in 2015 by Chi Sum Ngai and her partner Kaleena Teoh to share their passion for coffee with New York City’s East Village neighborhood. Their coffees are carefully selected for quality and social impact, and they reflect the company ethos of contributing to one's community. Their mission as a coffee roaster is to improve the quality of life for every person in the supply chain, from producers to consumers.
Try these flavors at BKLYN Larder:
"Woke Up in New York" House Drip - Hints of milk chocolate, and candied nuts with a fruity finish.
"Crowd Pleaser" House Espresso - Flavors of black cherry, chocolate, and honey. Balanced and sweet.