Giorgio Cravero’s family has selected and aged Parmigiano Reggiano in Bra, Italy since 1855. Cravero’s wheels rest on pine and they turn their wheels more frequently than other agers with an aim to make a softer, less cakey texture.
Milk: Raw, CowWe offer Local Pick-up, Local Delivery at:
BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM