A cloth-aged, sheep's milk cheddar, aged in NYC's Crown Finish Caves. This cheese is a delicious combination of elements (milk, lard, age) to impart a sweet and tart profile that "tastes like strawberries but also like cotton candy and also like fresh dewy grass".
This cheese is also an incredible example of local, NY institutions coming together to complete a product. The thermized sheep milk comes from Grafton Village Cheese Company, and the lard that it's rubbed & aged in comes from Marlow and Daughter’s in Williamsburg!
Country/Region: Grafton VT/ NYC, Crown Finish Caves
Style: Cheddar
Milk Type: Thermalized Sheep's Milk
Age: 5 months
Rennet: Microbial
Texture: Hard
Pairing: Pair this with any of the jams from our friends at Trade Street
Available from BKLYN Larder
228 Flatbush Ave, Brooklyn, NY 11217
All orders require at least 24 hours' preparation time, with additional lead time for select items.
You'll see available shipping, delivery, and pick-up times at checkout based on the items in your cart.
Earliest available dates are automatically adjusted based on your order.
Pick-Up Hours:
10am - 7pm, Daily
Local Delivery:
Delivery is available to Brooklyn and Queens. Delivery fees are based on order size and will be shown at checkout.