One of the oldest Italian cheeses, Taleggio is a soft washed rind cheese, smear ripened and aged for at least 35 days.
Country/Region: Lombardy, Italy
Milk Type: Pasteurized Cow
Age: 1 month
We offer Local Pick-up, Local Delivery at:
BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM