Whole Roast Turkey | Catering

Our 13-15 lb turkeys  (prior to trussing and cooking) are locally sourced from Goffle Farms in Pennsylvania. We brine the bird for you, for an extra moist finish.

Arrives cold. To heat at home, place foiled covered turkey in the oven at 350 degrees for one hour, preferably on a slotted tray or baking rack. Remove foil for last 15 mins of heating.

**Please Note** After dressing and cooking meat generally weighs up to a third less than the uncooked weight.  For larger parties, turkey lovers and hungry people we recommend adding a turkey roll or lots of sides!  One Turkey should serve 6-8 people.

• On Wednesday, November 25th, all deliveries will arrive between 9am and noon  regardless of the time you select at checkout, no exceptions.
• Pick up will start at 9AM on the 26th and end at 1PM regardless of time selected at check out. No Exceptions. Delivery is not available on the 26th.
• Requires 48 hour order notice.
  
• Orders can not be canceled within 48 hours of requested pick up or delivery time.
• For off-season orders, contact catering@bklynlarder.com. Enter your ZIP code to check local delivery availability. Your rate, based on location and order dollar value, appears on the next checkout screen. Brooklyn and Queens rates apply within approximately seven miles of 228 Flatbush Avenue; eligible ZIP codes outside that radius use Manhattan rates. Special delivery arrangements outside our service area are not available.